Food & Drink

Turkish Bread Sub by Bakers Delight

The Bakers Delight, authentically crafted Artisan Collection and Turkish bread will make your next BBQ or dinner party the talk of the town. Visit Bakers Delight on Level 1 at Northbridge Plaza to taste the difference today. 

SERVES: 4

INGREDIENTS:
  • 1 Turkish bread
  • 1 clove garlic, minced.
  • 1 large rump steak
  • 250g Caramelised onions
  • 2 Tbsp olive oil
  • 150g Chedder cheese
  • 2 Tbsp balsamic vinegar
  • 4 handfuls of Rocket
  • 2 Tbsp soy sauce
  • 4 Tomatoes, sliced
  • 2 Tbsp Worcestershire sauce
  • ½ cup Dijon Mustard

METHOD:
  1. Marinate steak in oil, balsamic vinegar, soy sauce, Worcestershire sauce and minced garlic for at least 2 hrs.
  2. Cook steak to medium rare, rest.
  3. Slice steak into thin strips.
  4. Half Turkish bread horizontally and spread bottom half with mustard.
  5. Layer with steak, onions, cheese, tomatoes, rocket and top with other half of the Turkish bread.

For more delicious Bakers Delight recipes, visit their website.

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